First-class oysters come to Orange County
Despite its coastal location, good seafood is not a given in Orange County. Few chefs seem to get excited about it, and a handful of spots specialize in fish, with mixed results. So when Leonard Chan...
View ArticleWhere to go, what to eat this weekend
Let’s raise our lattes to a pleasantly chilly weekend. Where to go: Head to SoCo Friday night for a helping of some classic Bill Murray and tasty eats. Eat | See | Hear is screening “Ghostbusters” at...
View ArticleGourmet burgers come affordable in La Habra
G Burger is one of those places that always comes up when we talk about the best burgers in Orange County. We touted it as a great example of gourmet quality (that’s what the G stands for) without a...
View ArticleThrowback diner stands the test of time
At the retro Pop’s Cafe in Santa Ana, you know you’re in for a pretty good deal. You won’t take a hit to your wallet with these breakfast and lunch classics, which are beloved for a reason. It’s good...
View ArticleHave you tried ‘the best pizza on Earth’ yet?
I had to try Beach Cities Pizza in Dana Point – after all, their menu claims the shop sells the best pizza on Earth. The family-owned business draws regulars not only with the three 64-inch...
View ArticleWhere to go, what to eat this weekend
Whole Foods Market in Tustin will serve an all-you-can-eat buffet on Saturday. PHOTO BY CHRSTINA HOUSE, FOR THE ORANGE COUNTY REGISTER The week’s almost over – who’s hungry? Where to go: Orange County...
View ArticlePCH coffee house is a haven for regulars
There’s a line of cars snaking around a popular coffee house, and it isn’t for Starbucks. Though that omnipresent coffee company happens to be right next door, it’s JC Beans Coffee House causing...
View ArticleMarche Moderne serves up oink-stravaganza
As fall temperatures roll in, hearty menus are in order. And none is quite as exciting to an avowed pork lover like me as the Pig Head to Toe meal at Marche Moderne. For $30, the fancy French spot at...
View ArticleHarry’s Deli gets a modern makeover
Foodies religiously checked the Facebook page for Harry’s Deli for months after he closed for a remodel. “Harry, your re-opening is the Facebook IPO of delicatessen remodeling. I’m hungry!” “You know,...
View ArticleAnd so Food Frenzy says goodbye
Seven years. 1,985 posts. And, I don’t know, millions of calories? Yes, Food Frenzy is coming to an end. Don’t fret, though – I’m happy to report there’s some exciting things happening with our food...
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